The following programmes will be recorded during the week: 30
Aug - 5 Sep 2014
TV
Recordings:
Title: The
Food We Eat: Tonight
Episode:
Future Foods
Description: In
the last of four food-related Tonight specials, Jonathan
Maitland looks at what the future of food may look like as
the world
gets more mouths to feed and has less agricultural
land
to grow produce. By 2050, the world's population will
be
more than nine billion requiring an an additional
agricultural landmass the size of Europe. Experts agree that
is
inpractical and Jonathan Maitland meets some of them who
want
to re-design our cities, as well as a scientist who is
making beef burgers in a laboratory. He also invites guests
to a dinner party with insects on the
menu - but will anyone
be
brave enough to try them?
Broadcast: 1 Sep
2014, 20:00 (30 mins)
Channels: ITV
------------------------------------------
Title: Alex
Polizzi - The Fixer
Episode:
Hunter's Brewery
Description: Alex
Polizzi, champion of small businesses, returns with a
new
series. This time she is finding fixes for the critical
issues that kill so many companies. In this episode, Alex
looks at exporting. Six years ago it was Paul Walker's dream
to
set up his very own microbrewery in the heart of the
Devon countryside. But his dream has turned into a
nightmare;
finances are spiralling out of control and family
life
is suffering. A taste test at Sharp's Brewery ruffles
some
feathers and a trip to Paris reveals interesting
opportunities
inherent within brand Britain. Can Alex
capitalise on the growing popularity of British real ales
and
show a small firm how to shape up in order to ship out?
Broadcast: 1
Sep 2014, 21:00 (60 mins)
Channels: BBC2
------------------------------------------
Title:
Cooks' Questions
Description:
Cookery series hosted by Sue Perkins, in which some of the
UK's most celebrated chefs answer culinary
questions from an
audience of keen cooks. Sue is joined by Richard Corrigan,
David Everitt-Matthias and Glynn Purnell to answer posers on
the perfect
beef Wellington, the best way to handle caramel
and
butchery
Broadcast: 1
Sep 2014, 21:00 (60 mins)
Channels:
More4
------------------------------------------
Title:
Hotel India
Description:
Documentary series going behind the scenes of India's oldest
and
most famous hotel, the Taj Mahal Palace Hotel in Mumbai.
The
hotel's deputy general manager Parveen hosts the first
ever
Christie's auction of Indian art in India - and the
hope is that Mumbai's super-rich will
break a world sales
record. Concierge Satish - the man who can get you anything
-
plays Man Friday to regular guests Peter and Suzie Noble,
who have
shipped their vintage Lanchester car from Essex to
tour
around the Indian subcontinent. And Anoushka Shankar,
sitar player and daughter of Ravi Shankar, returns to the
hotel where her father first taught George Harrison to play
Broadcast: 3
Sep 2014, 20:00 (60 mins)
Channels: BBC2
------------------------------------------
Title:
Horizon: Inside the Dark Web
Description:
Series exploring topical scientific issues. Twenty-five
years after the world wide web was created, it is now caught
in
the greatest controversy of its existence: surveillance.
With
many concerned that governments and corporations can
monitor our every move, Horizon meets the hackers and
scientists whose technology is fighting back. It is a
controversial technology, and some law enforcement officers
believe it is leading to 'risk-free crime' on the 'dark web'
- a
place where almost anything can be bought, from guns and
drugs to credit card details. Featuring interviews with the
inventor of the world wide web, Sir Tim
Berners-Lee, and the
co-founder of WikiLeaks, Julian Assange, Horizon delves
inside the 'dark web'
Broadcast: 3 Sep
2014, 21:00 (60 mins)
Channels: BBC2
------------------------------------------
Title:
Marston's Brewery: One Ale of a Job!
Description:
Documentary series following some of the 13,000 staff who
help to make Marston's Britain's fastest
growing brewery.
Record rainfall at Ringwood bogs down the draymen's efforts
to
restock the pubs, building a new pub in Shrewsbury hits a
25metre-long snag, lethal carbon dioxide levels at
Wolverhampton could result in a brewery lockdown and the
Burton brewery throws open its doors to celebrate St
George's day
Broadcast: 5
Sep 2014, 20:00 (60 mins)
Channels:
Channel 5
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All recordings will be made available via the VOD
(Video On Demand) service. To use VOD, search for the individual programme
title in SHU Library Search, then click on the VOD link.
--------------------------------
Source:
British Universities Film & Video Council (2014). Information from TRILT
database, last accessed 2nd
September 2014 at: http://www.trilt.ac.uk/
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